Pleepleus
8 años hace
Well, somebody has been buying cheap shares...
and it could very well be you. And, once again, you've used the word scam, but have not provided anything to back that assertion up. In the past you claimed to have done your DD, but you've never even contacted the company. Have you even spoken to the new CEO?
Pleepleus
8 años hace
Spoke to him in early December...
Had a pretty good conversation with Mr Carson (he goes by Randy - I think it's his middle name) in December in order to find out what was going on. Randy was just getting his feet wet so I didn't learn much about what Epic Capital plans were for Eco-Safe other than a cursory discussion about generating sales and their knowledge of international markets. However, having him as CEO almost certainly has to be a step up from Michael. Of course, I'm obviously still a bit dubious as to whether Epic can actually generate some real sales/growth, but it's good to know we're still alive here.
For those who are interested in finding out more, I urge you to contact Randy (Phillip R. Carson) by email at rcarson@pmfohio.com. I plan to reach out to him again this week and see if they have a plan in place for getting ESFS back on track - including the share price!
Oh, and today's trading action is interesting, eh? Is it just a response to the PR, or does somebody know something? I guess we have to stay tuned to find out.
Cheers & GLTA,
Plee
flemsnopes
8 años hace
Eco-Safe Announces Phillip Carson as New CEO
Tue March 7, 2017 6:00 AM|Marketwire|About: ESFS
LOS ANGELES, CA -- (Marketwired) -- 03/07/17 -- Eco-Safe Systems USA, Inc. (ESFS) is pleased to announce that Phillip R. Carson has taken the position of CEO of Eco-Safe Systems.
Michael Elliot, previous CEO of Eco-Safe Systems USA, Inc., said, "Phillip R. Carson, came on board with Eco-Safe in August, and within the last six months has expanded the intra-corporate infrastructure to allow Eco-Safe to address new markets throughout the world."
Elliot continued, "Through Phillip Carson's existing global business interests focusing principally on energy production, considerable leverage of resources can be realized through integrating the capabilities of Eco-Safe. Ozone technology plays a major role in water purification associated with various sustainable energy production technologies, and serves ever increasing demands for safe food and water across the globe. Leveraging resources and opening new markets for Eco-Safe offers welcome opportunities for Eco-Safe for the foreseeable future."
LA4321
8 años hace
Eco-Safe Signs Contract With International Marketing and Consulting Firm
Marketwired MarketwiredOctober 5, 2016
LOS ANGELES, CA--(Marketwired - October 05, 2016) - Eco-Safe Systems USA, Inc. (OTC PINK: ESFS) is pleased to announce signing a contract with Epic Financial Funding, LLC, in Cincinnati, OH.
Michael Elliot, CEO of Eco-Safe Systems USA, Inc., said, "Phillip R. Carson, CEO of Epic Financial Funding, LLC, came on board with Eco-Safe in August, and within the last 30 days has enlisted the services of 15 professional Finders and international marketing, sales, and financing experts."
Elliot continued, "Through website and personal promotional contacts, Epic has introduced Eco-Safe technology into more than 10 countries including Canada, Mexico, throughout South America, and India, as well as Dubai, Kuwait, and Egypt. This would add to Eco-Safe's presence already in the U.S., Mexico, Brazil, Saudi Arabia, Abu Dhabi, Dubai, and Kuwait. Epic's primary goal is to bring in 10 Million dollars for additional working capital. At the moment, Eco-Safe is preparing its first proposal for seafood processing in India. This level of international promotion is unprecedented for Eco-Safe and stands to create vastly greater markets for us."
About Eco
LA4321
8 años hace
Eco-Safe Expanding Presence at Culinary Institute of the Pacific
Marketwired MarketwiredJanuary 18, 2017
LOS ANGELES, CA--(Marketwired - January 18, 2017) - Eco-Safe Systems USA, Inc. (OTC PINK: ESFS) is pleased to announce installing four ozone disinfection systems as a part of construction for the new Culinary Institute of the Pacific at the University of Hawaii.
Michael Elliot, CEO of Eco-Safe Systems USA, Inc., said, "The first Eco-Safe Ozone Disinfection Systems for the Culinary Institute of the Pacific were installed nearly eight years ago, and soon afterward plans were laid for Eco-Safe to provide ozone disinfection for a 7.8 acre expansion facility. Construction on this expansion is well under way and Eco-Safe has just finished installation of four systems in order to train food service professionals in the use of the most advanced food safety technology on the planet."
Elliot continued, "The FDA requires that the National Restaurant Association training materials now include mention of ozone disinfection for food preparation, so having Eco-Safe Ozone Disinfection Systems installed in culinary training institutes is an ideal means to educate future chefs and kitchen managers of its many food safety and economic benefits."
LA4321
8 años hace
Eco-Safe Expanding Presence at Culinary Institute of the Pacific
Marketwired MarketwiredJanuary 18, 2017
LOS ANGELES, CA--(Marketwired - January 18, 2017) - Eco-Safe Systems USA, Inc. (OTC PINK: ESFS) is pleased to announce installing four ozone disinfection systems as a part of construction for the new Culinary Institute of the Pacific at the University of Hawaii.
Michael Elliot, CEO of Eco-Safe Systems USA, Inc., said, "The first Eco-Safe Ozone Disinfection Systems for the Culinary Institute of the Pacific were installed nearly eight years ago, and soon afterward plans were laid for Eco-Safe to provide ozone disinfection for a 7.8 acre expansion facility. Construction on this expansion is well under way and Eco-Safe has just finished installation of four systems in order to train food service professionals in the use of the most advanced food safety technology on the planet."
Elliot continued, "The FDA requires that the National Restaurant Association training materials now include mention of ozone disinfection for food preparation, so having Eco-Safe Ozone Disinfection Systems installed in culinary training institutes is an ideal means to educate future chefs and kitchen managers of its many food safety and economic benefits."
payperview
8 años hace
Yes, they have made it clear that they have no money. The financials that they have released made it clear. They have no money. They don't have to say "wee have no money." They don't have to say, "our books are a mess." You can just look at what they have released, and it says it all., Not only that, since that claim of all those installations with the Cheesecake Factory, they have not made any substantial claims of any installations, and they have not released any financial statements since them. And only this pitiful claim of installing for units is all that is there. Thus, since the last release of a quarterly statement, they haven't bothered to release another one or claim to have done any business, Which makes it very clear that they have no money.
LA4321
8 años hace
LOS ANGELES, CA--(Marketwired - January 18, 2017) - Eco-Safe Systems USA, Inc. (OTC PINK: ESFS) is pleased to announce installing four ozone disinfection systems as a part of construction for the new Culinary Institute of the Pacific at the University of Hawaii.
Michael Elliot, CEO of Eco-Safe Systems USA, Inc., said, "The first Eco-Safe Ozone Disinfection Systems for the Culinary Institute of the Pacific were installed nearly eight years ago, and soon afterward plans were laid for Eco-Safe to provide ozone disinfection for a 7.8 acre expansion facility. Construction on this expansion is well under way and Eco-Safe has just finished installation of four systems in order to train food service professionals in the use of the most advanced food safety technology on the planet."
Elliot continued, "The FDA requires that the National Restaurant Association training materials now include mention of ozone disinfection for food preparation, so having Eco-Safe Ozone Disinfection Systems installed in culinary training institutes is an ideal means to educate future chefs and kitchen managers of its many food safety and economic benefits."
A
payperview
8 años hace
We all really know that the management of this company has lied repeatedly over the years. Therefore, there is no good reason to believe anything they say. Let them put out audited financials. I still have copies of all the financials going several years back, and these clearly show how they have played with the numbers, and done so in a highly inept way. The numbers on the balance sheet at the end of a period have to match the numbers at the beginning of the next. And it is not only a matter of numbers matching. It is a matter of disappearing lines of accounting in the books. And now, they are seven quarters late in reporting, which is something they have done in the past, skipping some quarterly releases. Not only that but there is a certain regularity in the way businesses spend money. They either have absolutely no idea of how to account for many things, such as a complete lack of understanding of accrual accounting. Or they are just lying. Actually, It has to be both. Any accounting software will automatically produce the right results unless one makes fraudulent changes. And, of course, any person with minimal knowledge of accounting will know how to hide the lies, not leave them wide in the open.