MARCQ-EN-BARŒUL, France,
Oct. 7,
2024 /PRNewswire/ -- Lesaffre, a key global player in
the field of fermentation and microorganisms, announces the
acquisition of Altar, a French start-up specializing in Adaptive
Laboratory Evolution (ALE). Created in 2017, Altar will complement
Lesaffre's existing know-how and technologies to boost the Group's
capacity of innovation in fermentation and microorganisms.
Altar is a French biotech company founded in 2017, specialized
in Adaptive Laboratory Evolution. The company developed in the last
years a technology enabling the continuous, uninterrupted
cultivation of microorganisms' cultures under controlled conditions
to select strains with specific properties, for as long as
required. The start-up offers access to its technology, platform
and associated know-how through collaborative projects or research
services. Thanks to the high maturity of their approach of ALE,
Altar has a high degree of precision and control over their
technology, which is directly linked to the team's know-how and the
R&D assets they developed.
"At Lesaffre, we are driven by an unwavering
belief in the infinite possibilities of fermentation," says
Brice-Audren Riché, CEO of Lesaffre. "Powered by the
incredible potential of microorganisms, we see fermentation as a
transformative solution to nourish a growing global population in a
safer, healthier, and more sustainable way. As a leader in
bioengineering and bioprocesses, we naturally place research,
development, and innovation at the heart of our success. Our strong
commitment to R&D reflects our mission to better nourish and
protect our planet. In recent years, this dedication has only
intensified, as evidenced by our strategic investments. First, we
established the Lesaffre Campus — a state-of-the-art hub designed
to accelerate innovation leveraging the latest architectural and
technological advancements. Additionally, we have bolstered our
R&D capabilities through the strategic acquisition of three
companies specializing in fermentation research over the past three
years."
This deal includes Lesaffre's integration of Altar's team, its
know-how and the machines designed and used by the teams daily.
This technology, mastered by its users for years now, is a real
asset for Lesaffre, complementing its existing range of
technologies. The deal has been closed at the end of September 2024.
A state-of-the-art technology that complements Lesaffre's
know-how
This acquisition of skills and know-how complements the existing
technologies of the Lesaffre Institute of Science and Technology
(LIST) and is part of its strategy to invest more and more in its
RD&I equipment to best meet the needs of the Group's customers.
Thanks to this technology, Lesaffre will be able to offer its
clients more complex strains and improve the high quality of their
products.
"At Lesaffre, we are convinced that today's
RD&I are the products of tomorrow. By investing today in our
innovation capabilities, we give our research and development
experts the means to develop healthier, more sustainable products
that best meet the needs of our customers. We are very pleased to
welcome the Altar team to Lesaffre and to be able to join forces to
build the solutions of tomorrow together," says Christine
M'Rini, Chief RD&I Officer at
Lesaffre.
Based in Evry (Ile-de-France)
within Genopole, the first French Biocluster dedicated to
biotechnology, Altar's 14 employees are integrated within Lesaffre
Institute of Science and Technology, the RD&I department of
Lesaffre. They constitute a real force for the Group, which relies
on their knowledge and expertise of this technology to push the
boundaries of innovation further.
"Lesaffre's acquisition of Altar, our French
subsidiary, allows Ginkgo to refocus strategically, while enabling
Lesaffre to go even further in innovating and responding to the
major challenges of tomorrow. We are excited to maintain our access
to this powerful technology, developed and scaled by the Altar team
on Ginkgo's platform, which nicely complements Lesaffre's know-how
in the field of microorganisms. We are very grateful to our
employees joining Lesaffre and look forward to continuing working
with them for long into the future," says Ena Cratsenburg, Chief Business Officer at
Ginkgo Bioworks.
ABOUT LESAFFRE
A key global player in fermentation for more than a century,
Lesaffre, with a 3 billion euros
turnover, and established on all continents, counts 11,000
employees and 96 nationalities. On the strength of this experience
and diversity, we work with customers, partners and researchers to
find ever more relevant answers to the needs of food, health,
naturalness and respect for our environment. Thus, every day, we
explore and reveal the infinite potential of microorganisms.
To nourish 9 billion people, in a healthy way, in 2050 by making
the most of our planet's resources is a major and unprecedented
issue. We believe that fermentation is one of the most promising
answers to this challenge.
Lesaffre – Working together to better nourish and protect the
planet
More information on www.lesaffre.com
Join us in conversation on LinkedIn and on Twitter
Press contact:
press@lesaffre.com
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SOURCE Lesaffre